Okinawakoso grain type
Okinawakoso grain type
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Okinawakoso grain type

¥4,607
/Quantity 1(4,607JPY)

The popular Okinawakoso is made into a grain type. Even people who are not good at the taste of Okinawakoso can feel free to eat.

A tablet-type health food that contains 6 types of healthy ingredients based on fermented wild grass extract that has been carefully selected from 12 types of Okinawan wildflowers and fermented with the power of lactic acid bacteria.
In addition to fermented wild grass extract, moromi vinegar, fucoidan extract derived from mozuku, noni juice, tankan juice, passion fruit juice, and lychee mycelium extract are added. Wild grass is procured in Okinawa and carefully grown mainly by contract farmers, so it is safe. Other materials are also made with a focus on Okinawa.
No preservatives are used.

[Contents] 372 tablets/93g (31 days worth)
[Recommended amount] Take 12 tablets daily with water or hot water without chewing.

[Raw materials]
Dextrin (domestic production), fermented plant extract (button bow hu (long-lived grass), kumiskutin, guaba leaf, suizenjina, autumn corn, Ryukyu yomogi, yomogi, nigauri, mulberry leaf, spring turmeric, hosobawadan, uikyo (above, from Okinawa) ), Hardened rapeseed oil, moromi vinegar (rice koji (rice (from Thailand))), tankan juice (tankan (from Okinawa)), mozuku extract (Okinawa mozuku (from Okinawa)), noni juice (noni (from Okinawa)) , Reishi mycelium extract (Reishi (Okinawa)), Passion fruit juice (Passion fruit (Okinawa)), Processed brown sugar (raw sugar, sugar honey, brown sugar (Okinawa)), Hihatsu extract / sucrose fatty acid ester, Quench acid

[Precautions for use]
・Store out of high temperatures, high humidity and direct sunlight.
・As this product uses natural ingredients, the color may vary depending on the product, but there is no problem with the quality.
Okinawakoso grain type
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